EVERYTHING ABOUT KUDAMPULI

Rare fruit and its magical benefits

BENEFITS

According to the research, there are numerous medical and health benefits of Kudampuli.

  • Anti Inflammatory Properties

    As per various researches of experts, the Kudampuli fruit is incredibly rich in Vitamin C. It has extraordinary anti-inflammatory properties and is highly beneficial in treating inflammatory bowel diseases. Adding 2 to 3 cloves of Kudampuli to your dishes for a significant period of time can help people to treat Gastric problems as well as inflammatory problems.

  • Switch to Kudampuli to treat Gastric Ulcers

    With the continuous consumption of Kudampuli, various individuals are treating their Gastric ulcers. Majorly people who are suffering from Gastric ulcers use raw tamarind. However, Kudampuli is more effective in treating this complex disease.

  • Drink Kudampuli juice for killing intestinal worms

    Another incredible property that Kudampuli is famous for is treating individuals that are suffering from intestinal worms. By drinking a glass of kudampuli juice, an individual can free their body intestinal worms completely.

  • Kudampuli controls Cholesterol

    One other fantastic property that Kudampuli has is controlling the cholesterol balance in the body of an individual. The Hydroxycitric Acid and other various components of Kudampuli helps to balance the damaging cholesterol levels and increases the good cholesterol level. This magical fruit also helps in reducing the chances of heart attack, strokes, and atherosclerosis. Moreover, it also keeps the blood pressure low and boosts immunity in your body for layering the protective layer from harmful viruses and bacterias.

  • It helps to control Diabetes

    Kudampuli has extraordinary anti diabetic properties. The Garcinia fruit helps to decrease blood sugar levels if it is continuously consumed for a significant period of time. Individuals consume this magically rare fruit by drying it in the natural sunlight to control their diabetes. Moreover, it can also be consumed as a precautionary measure. However, an individual must always consult with their physician or doctor before consuming any ingredient for medical reasons.

  • Incredible Weight Loss properties

    As per the advice of various Physicians, Kudampuli has magical properties of reducing body fat. There are numerous companies that are producing Kudampuli based medicines to reduce weight and harmful body fat. This fruit helps to keep the individual full with nutrition and energy; therefore, the consumer does not feel hungry and reduces his or her appetite. However, reducing weight and body fat is a significant change in an individual's body. Therefore, before consuming any ingredient, an individual must consult with his or her doctor regarding the benefits and plausible side effects.

About

Kudampuli is a rare fruit that is majorly found in the moist forests of Southeast Asian countries. Moreover, this magical fruit is also grown in India but only in a few places, such as Kerala and Karnataka.

This rare magical fruit is commonly used for its vibrant flavors in the process of cooking. While preparing food, numerous people add this Kudampuli fruit in their recipe for its distinctive flavors. Majorly the taste of Kudampuli is added to enhance the flavors of Kerala cuisines such as Fish curry and many other kinds of seafood.

Moreover, this fruit does not take too long to release its flavors. In fact, just 5 to 8 minutes of cooking on medium flame are more than enough to make your dish spicy with some sour flavor.

The Kudampuli is also popular as many other names in various different places of the world. For instance, in Kerala, it is famous as Kerala tamarind or Malabar. However, the scientific name of this fruit is Garcinia cambogia. According to recent research reports, the Kudampuli is not only used for its variant flavors but is also immensely popular for its various medical benefits.

For instance, the presence of Hydroxycitric acid in this magical fruit helps the body to stop the production of fat cells in the body. The enzyme that is popularly known as Citrate lyase develops the fat cells; however, the HCA blocks this enzyme and controls the development of fat cells.

Side Effects

As every ingredient has its pros and cons, the incredibly beneficial Kudampuli has some side effects as well. However, these side effects can be entirely avoided by taking proper advice and supervision from a doctor or physician.

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